Berry Pavlova Cake
Berry Pavlova Cake
Berry Pavlova Cake
Berry Pavlova Cake
Berry Pavlova Cake
Berry Pavlova Cake
Berry Pavlova Cake

Jack and Beyond

Berry Pavlova Cake

Regular price £39.50
Unit price  per 
Shipping calculated at checkout.

A crisp, light and airy meringue topped with fresh cream and seasonal fruits to wow your loved ones.
Crisp on the outside and gooey and chewy on the inside, the giant meringue strikes the perfect balance. To create the ultimate berry pavlova, the meringue is topped with fresh whipped cream, raspberries, pomegranate seeds and strawberries.
There’s one thing for sure, our berry pavlova will wow your loved ones, whatever the occasion—from birthdays to anniversaries to Valentine’s Day.
Have this pavlova delivered to your address in London, or pre-order and pick it up yourself from our shop in Fulham if you’re local.
Personalised inscription

Looking for a personal touch? Personalise your Berry Pavlova here.

Dietary & Allergen Advice

Contains Soya, Eggs & Milk

Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.


Egg whites, caster sugar, white chocolate, double cream, icing sugar, fresh fruit (strawberries, raspberries, pomegranate seeds)

London Delivery Options

We offer London Cake Delivery to your doorstep at affordable rates (starting from just £2.00), so your next cake fix is never far away!

We cover the majority of London postcodes within the M25, up to a 15 miles radius from our Fulham bakery. Simply enter your address at checkout to see rates and availability for your postcode.

Delivery days & time slots:

We deliver Monday – Friday

  •  8:00 AM - 2.00 PM
  • 12:00 PM - 6.00 PM

And Saturday

  • 8:00 AM - 3:00 PM
Delivery rates:
  • Up to 9 miles radius from our Fulham bakery: £2.00 base fee / £0.70 per extra mile
  • Outside a 9 miles radius within the M25: £9.95 flat fee
Cake Storage Instructions

Our cakes should be stored in the fridge and taken out about one hour before serving for best results.

Cakes with a fondant covering do not need to be stored in the fridge. Keep at room temperature in a cool, dry space instead.

Our cakes are freshly baked and should be consumed within seven days of collection or delivery. If in doubt, please check the Use By date on the bottom of the cake board.

For our pavlova we recommend to consume within 1-2 days after receiving it due to the fresh cream and fruit. 

Cake Serving Suggestions

Our cakes come in three different sizes and all give generous portions.

  • 5” cakes will serve two to three slices.
  • 7” cakes will serve 8 to 12 slices.
  • 10” cakes will serve 16 to 20 slices.

If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.

Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.

Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.

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