Personalised Red Velvet Cake

A fluffy, chocolatey sponge topped with deliciously light vanilla cream cheese frosting. 

Description

Our bestselling red velvet cake combines strikingly red, fluffy, chocolatey sponge with a deliciously light and smooth vanilla cream cheese frosting—irresistible!

With an eye-catching arrangement of freeze-dried raspberries on top, this celebration cake is guaranteed to grab attention on any occasion.

If you wish to customise the cake further for your occasion or recipient, choose from one of our fantastic designs. Pre-order and collect the cake from our Fulham store, or have it delivered to your London door!

Dietary & Allergen Advice

Contains Wheat, Eggs & Milk

Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.

Ingredients

Butter, cream cheese, mascarpone, icing sugar, vanilla extract, caster sugar, eggs, vegetable oil, buttermilk, plain flour, baking powder, soda, cocoa powder, red food colouring, freeze dried raspberries

London Delivery Options

We offer our cake delivery service all throughout London, starting from just £2.00.

Deliveries cover most London postcodes within the M25, and we deliver within a 15 mile radius of our Fulham bakery.

You will find more specific delivery information at the checkout.

Read more about our shipping rates, availability and delivery slots here.

• Up to 9 miles radius from our Fulham bakery: £2.00 base fee / £0.70 per extra mile.
• Outside a 9 mile radius within the M25: £9.95 flat fee.

Cake Storage Instructions

Store your Jack and Beyond cake in the fridge and take it out roughly one hour before eating/serving.

Cakes with a fondant covering do not need to be stored in the fridge. Store it at room temperature in a dry, cool place.

Consume your cake within seven days of collection/delivery. Please check the Use By date on the bottom of the cake board for an exact date.

More storage information.

Cake Serving Suggestions

• 5” cakes will serve 2 to 3 slices.
• 7” cakes will serve 8 to 12 slices.
• 10” cakes will serve 16 to 20 slices.

If the cake is for a bigger party and smaller slices are cut, the numbers above will be slightly higher.

Find more serving suggestions here.