A beautiful personalised Cheesecake that combines the indulgent flavours of Nutella with an extra smooth and creamy texture.
Description
This delicious baked Cheesecake is made with a generous amount of Nutella swirled gently into the mix and comes on a scrumptious biscuit base. It is lovingly decorated by hand with sprinkles of crushed hazelnuts, smooth chocolate frosting and extra chocolate drizzled all over the cake.
You can add a personal touch by choosing a unique message that will be hand-piped in elegant writing directly onto the cake board. Make it extra special by selecting the recipient's favourite colour for the writing!
Our Cheesecakes can be ordered online to be delivered in London or alternatively you can also visit our cosy bakery and café on Battersea High Street to collect your cake.
Dietary & Allergen Advice
Contains Wheat, Peanuts, Eggs & Dairy
Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.
Ingredients
Cream Cheese, Caster Sugar, Eggs, Sour Cream, Butter, Digestive Biscuits, Milk Powder, Hazelnuts, Nutella, Cornflour, Plain Flour, Mascarpone, Vanilla Extract, Icing Sugar, Margarine, Dark Chocolate.
London Delivery Options
We offer our reliable cake delivery service six days a week all throughout London at affordable rates.
Deliveries cover a vast range of London postcodes within the M25 and are always done by one of our friendly team members to make sure your order arrives in excellent condition.
You will find more specific delivery information including availability and prices here.
Cake Storage Instructions
Store your Jack and Beyond cake in the fridge and take it out roughly one hour before eating/serving.
Cakes with a fondant covering do not need to be stored in the fridge. Store it at room temperature in a dry, cool place.
Consume your cake within seven days of collection/delivery. Please check the Use By date on the bottom of the cake board for an exact date.
More storage information.
Cake Serving Suggestions
- 8” cakes will serve 8 to 12 slices.
- 10” cakes will serve 16 to 26 slices.
If the cake is for a bigger party and smaller slices are cut, the numbers above will be slightly higher.
Find more serving suggestions here.
