Personalised Double Chocolate Cake

A rich and decadent double chocolate sponge covered and filled in a melted dark chocolate mascarpone frosting. Finished with a drizzle of chocolate.

Description

Rich and decadent, this double chocolate sponge cake is topped with a mascarpone-frosting that has been carefully folded together with melted dark chocolate. Our expert bakers finish off this impressive celebration cake with a drizzle of chocolate.

Add a personal touch to this personalised cake with one of our creative designs, which range from a heartfelt ‘I love you' to jolly sunflowers. Pick your favourite design, then choose your preferred size cake, and even jot down a personal message for the recipient.

This indulgent chocolate cake is available for store collection at our Fulham bakery, or we can deliver it to any doorstep in London.

Dietary & Allergen Advice

Contains Soy, Eggs, Wheat & Milk

Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.

Ingredients

Mascarpone, icing sugar, butter, dark chocolate,  salt, brown sugar, milk, eggs, cocoa powder, self raising flour, bicarbonate of soda, double cream

London Delivery Options

We offer our cake delivery service all throughout London, starting from just £2.00.

Deliveries cover most London postcodes within the M25, and we deliver within a 15 mile radius of our Fulham bakery.

You will find more specific delivery information at the checkout.

Read more about our shipping rates, availability and delivery slots here.

Cake Storage Instructions

Store your Jack and Beyond cake in the fridge and take it out roughly one hour before eating/serving.

Cakes with a fondant covering do not need to be stored in the fridge. Store it at room temperature in a dry, cool place.

Consume your cake within seven days of collection/delivery. Please check the Use By date on the bottom of the cake board for an exact date.

More storage information.

Cake Serving Suggestions

• 5” cakes will serve 2 to 3 slices.
• 7” cakes will serve 8 to 12 slices.
• 10” cakes will serve 16 to 20 slices.

If the cake is for a bigger party and smaller slices are cut, the numbers above will be slightly higher.

Find more serving suggestions here.