Coffee infused walnut sponge cake is a much loved classic and a real hit with caffeine addicts. This scrumptious personalised cake is covered in delicate buttercream and cream cheese frosting for a delicious finish.
Description
We’ve taken the well-loved classic of coffee and walnut to the next level of luxuriousness with this cake. First, we infuse rich coffee into our nutty sponge, which we’ll then smother with a smooth buttercream and cream cheese frosting.
After beautifying this irresistible cake with an elegant textured effect, the final step is to personalise the cake to your specifications to create the perfect coffee and walnut birthday cake, or you can choose a message fitting any occasion. Choose from one of our quirky designs, or create your own personal message to surprise someone special. Have this cake delivered to you in London or pick it up from our Battersea store.
Dietary & Allergen Advice
Contains: Wheat, Nuts (Walnuts), Eggs & Milk
Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.
Ingredients
Butter, icing sugar, vanilla extract, coffee, walnuts, margarine, caster sugar, eggs, self raising flour
London Delivery Options
We offer our reliable cake delivery service six days a week all throughout London at affordable rates.
Deliveries cover a vast range of London postcodes within the M25 and are always done by one of our friendly team members to make sure your order arrives in excellent condition.
You will find more specific delivery information including availability and prices here.
Cake Storage Instructions
Store your Jack and Beyond cake in the fridge and take it out roughly one hour before eating/serving.
Cakes with a fondant covering do not need to be stored in the fridge. Store it at room temperature in a dry, cool place.
Consume your cake within seven days of collection/delivery. Please check the Use By date on the bottom of the cake board for an exact date.
More storage information.
Cake Serving Suggestions
- 7” cakes will serve 8 to 12 slices.
- 10” cakes will serve 16 to 26 slices.
- 12" cakes will serve 30 to 42 slices.
If the cake is for a bigger party and smaller slices are cut, the numbers above will be slightly higher.
Find more serving suggestions here.
