Jack and Beyond

Pink and Gold Ombré Cake

£660.00 GBP

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Pink and Gold Ombré Cake

Flavour
Regular price £660.00 GBP
Sale price £660.00 GBP Regular price
Shipping calculated at checkout.

A beautiful tiered cake which is perfect as a Wedding Cake or for a special celebration. The elegant ruffle effect on the bottom tier is created by cutting several strips of fondant which are then carefully attached one by one and shaped by hand. The pink ombré brings out the layers beautifully and the cake is finished with hand painted gold details and a delicate sugar paste flower.

Please consider that there is a lead time of 2 weeks for this cake.

Measurements:

  • Top tier: 5" in diameter with three layers of sponge inside
  • Middle tier: 7" in diameter with three layers of sponge inside
  • Bottom tier: 10" in diameter with four layers of sponge inside

This cake cuts into approximately 34 dessert portions or 60 party portions.

Our Pink & Gold Ombré Cake is lathered in delicious vanilla buttercream and finished with a layer of fondant. You can choose your favourite from our bestselling flavours for the sponge: Red Velvet, Victoria Sponge, Lemon, Double Chocolate or free from gluten Chocolate, Carrot (regular and vegan) and plain Vanilla.

Feel free to send us an email to info@jackandbeyond.com if you have any questions about this cake and to discuss flavour alternatives for special dietary requirements or if you would like a different size or colour scheme and we will get back to you as soon as possible.







London Delivery Options

We offer London Cake Delivery to your doorstep at affordable rates, so your next cake fix is never far away!

We cover a wide range of London postcodes with our fast and reliable delivery service and all our cakes are delivered by an awesome team member.

Delivery days & time slots:

We deliver Monday – Friday

  • 8:00AM - 4.00PM

And Saturday

  • 8:00AM - 3:00PM

Delivery rates:

Please click here to find a list of all London postcodes we currently deliver to with their corresponding rate.

Cake Storage Instructions

Our cakes should be stored in the fridge and taken out about one hour before serving for best results.

Our cakes are freshly baked and should be consumed within seven days of collection or delivery. If in doubt, please check the Use By date on the bottom of the cake board.

Cake Serving Suggestions

Our Frosted cakes come in three different sizes and all give generous portions.

  • 7” cakes will serve 8 to 12 slices.
  • 10” cakes will serve 16 to 26 slices.
  • 12" cakes will serve 30 to 42 slices.

Our Cheesecakes come in two different sizes and all give generous portions.

  • 8” cakes will serve 8 to 10 slices.
  • 10” cakes will serve 12 to 20 slices.

Our Pies and Tarts cuts into 8 portions. 

If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.

Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.

Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.

Packing Information

Our products are packed in custom made, recyclable cardboard boxes that fit perfectly and prevent any movement during transit.

Award winning Bakery

Amazing Bakers, Cake Decorators, Kitchen Porters, Delivery Drivers, Customer Assistants. It is a team effort.

Focus on Natural Ingredients

Our cakes are made with a focus on natural ingredients and flavourings, selected for quality and taste


4.8 review rating

Over 1600 reviews and counting

Always here to help

Use the chat or email us at info@jackandbeyond.com

Ingredients

Allergen Information

Pink and Gold Ombré Cake

£660.00 GBP