Mother's Day Cake - Jack and Beyond
Mother's Day Cake - Jack and Beyond
Mother's Day Cake - Jack and Beyond

Jack and Beyond

Mother's Day Cake

Regular price £62.00
Unit price  per 
Shipping calculated at checkout.

A beautifully decorated Mother's Day Cake which is available in six scrumptious flavour options. The perfect surprise for your mum on her special day!

 

Description

Mums are heroes and deserve a delicious treat for everything they do! Show your love and appreciation with this gorgeous, handmade Mother's Day Cake which is freshly baked with finest ingredients in our Battersea kitchen and adorned with colourful fondant flowers and elegant chocolate writing on a light, cream coloured frosting base.

Choose from these scrumptious flavours for the filling: Carrot, Red Velvet, Plain Vanilla, Chocolate, Lemon & Elderflower or Victoria Sponge.

Our Mother's Day Cake is available for collection from our shop and bakery in Battersea or can be delivered at affordable rates to a London address.


London Delivery Options

We offer London Cake Delivery to your doorstep at affordable rates, so your next cake fix is never far away!

We cover a wide range of London postcodes with our fast and reliable delivery service and all our cakes are delivered by an awesome team member.

Delivery days & time slots:

We deliver Monday – Friday

  • 9:00AM - 4.00PM

And Saturday

  • 8:00AM - 3:00PM

Delivery rates:

Please click here to find a list of all London postcodes we currently deliver to with their corresponding rate.


Cake Storage Instructions

Our cakes should be stored in the fridge and taken out about one hour before serving for best results.

Our cakes are freshly baked and should be consumed within seven days of collection or delivery. If in doubt, please check the Use By date on the bottom of the cake board.

Cake Serving Suggestions

Our Mother's Day Cake is approximately 7" in size and cuts into 8-12 generous portions.

Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.

Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.



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