The royal wedding of Prince Harry and Meghan Markle was a momentous occasion filled with love, joy, and of course, a stunning wedding cake. The couple chose a unique flavour combination that left guests and viewers alike craving a slice of their lemon and elderflower cake. In this blog post, we will explore the delightful flavours of this royal wedding cake and why it has become such a popular choice for special occasions.
What is a lemon and elderflower cake?
A lemon and elderflower cake is a delightful confection that combines the zesty freshness of lemons with the delicate floral notes of elderflower. The cake itself is typically a light and fluffy sponge, infused with lemon zest and juice to give it a tangy kick. The elderflower flavour is usually incorporated into the cake through a syrup or icing, adding a subtle floral sweetness that perfectly complements the citrus.
Why did Prince Harry and Meghan Markle choose this flavour?
When it came to choosing their wedding cake, Prince Harry and Meghan Markle wanted something that reflected their personal tastes and the flavours of spring. The couple opted for a lemon and elderflower cake because it embodies the freshness and vibrancy of the season. The zingy lemon and delicate elderflower flavours create a harmonious balance that is both refreshing and indulgent.
How can you recreate the royal wedding cake?
If you're inspired by the royal wedding cake and want to recreate it for your own special occasion, there are a few key elements to consider. Firstly, start with a light and fluffy sponge cake recipe. Incorporate lemon zest and juice into the batter to infuse it with that tangy lemon flavour. For the elderflower component, you can either make an elderflower syrup to brush over the cake layers or create an elderflower-flavoured icing to spread between the layers and on top of the cake.
To add an extra touch of elegance, consider decorating the cake with fresh flowers, such as elderflower blossoms or edible flowers that complement the flavours. The result will be a stunning and delicious cake that will impress your guests and transport them to the royal wedding.
Conclusion
The lemon and elderflower cake chosen by Prince Harry and Meghan Markle for their royal wedding is a flavour combination that has captured the hearts and taste buds of many. Its refreshing citrus tang and delicate floral sweetness make it a perfect choice for spring and special occasions. Whether you're a fan of the royal couple or simply looking for a unique and delicious cake flavor, the lemon and elderflower cake is sure to delight.
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