A cake as light as a summer's breeze with layers of scrumptious vanilla sponge, fresh whipped cream frosting and tropical fruit filling with raspberry jam.
Description
Our Tropical Fruits & Cream Layer Cake is perfect as a beautiful showstopper to mark a special occasion or as a scrumptious pudding. Two layers of our signature vanilla sponge are lathered in a smooth whipped cream frosting and the cake is filled with tangy raspberry jam and pieces of kiwi, mango and mixed berries. It is decorated with an elegant line of cream and more fresh fruit.
Place your order today and collect this dreamy dessert from our shop and bakery at your earliest convenience or choose London Cake Delivery to let it come to you!
Personalised Inscription
Make it extra special and add a heartfelt message with our personalised option.
Dietary & Allergen Advice
Contains Wheat, Eggs & Milk
Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.
Ingredients
Margarine, caster sugar, eggs, self raising flour, double cream, icing sugar, raspberry jam, fresh fruit (strawberries, raspberries, blueberries, mango, kiwi)
London Delivery Options
We offer London Cake Delivery to your doorstep at affordable rates, so your next cake fix is never far away!
We cover a wide range of London postcodes with our fast and reliable delivery service and all our cakes are delivered by an awesome team member.
Delivery days & time slots:
We deliver Monday – Friday
And Saturday
Delivery rates:
Please click here to find a list of all London postcodes we currently deliver to with their corresponding rate.
Cake Storage Instructions
Our cakes should be stored in the fridge and taken out about one hour before serving for best results.
Cakes with a fondant covering do not need to be stored in the fridge. Keep at room temperature in a cool, dry space instead.
Our cakes are freshly baked and should be consumed within seven days of collection or delivery. If in doubt, please check the Use By date on the bottom of the cake board.
Cake Serving Suggestions
Our cakes come in three different sizes and all give generous portions.
- 7” cakes will serve 8 to 12 slices.
- 10” cakes will serve 16 to 26 slices.
- 12" cakes will serve 30 to 42 slices.
If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.
Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.
Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.
