This stunning Cheesecake is inspired by our popular Red Velvet Cake and features a subtle cocoa flavour, extra creamy texture and a truly eye-catching look.
Description
The dream dessert for all red velvet fans: Our signature baked Cheesecake recipe with a hint of cocoa and a vivid red colour, topped with smooth vanilla frosting and red velvet sponge crumble. Order for collection from our shop in Battersea or have this scrumptious treat delivered to your doorstep with our London Cake Delivery service.
Personalised inscription
Want a personalised inscription on the cake board? Order your personalised Cheesecake here.
Dietary & Allergen Advice
Contains Wheat, Eggs & Dairy
Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.
Ingredients
Cream Cheese, Mascarpone, Caster Sugar, Eggs, Sour Cream, Butter, Digestive Biscuits, Milk Powder, Cornflour, Cocoa, Red Food Colouring, Plain Flour, Buttermilk, Baking powder, Vegetable oil
London Delivery Options
We offer London Cake Delivery to your doorstep at affordable rates, so your next cake fix is never far away!
We cover a wide range of London postcodes with our fast and reliable delivery service and all our cakes are delivered by an awesome team member.
Delivery days & time slots:
We deliver Monday – Friday
And Saturday
Delivery rates:
Please click here to find a list of all London postcodes we currently deliver to with their corresponding rate.
Cake Storage Instructions
Jack and Beyond Cheesecakes should be stored in the fridge and taken out about one hour before serving for best results.
Our cakes are freshly baked and should be consumed within seven days of collection or delivery. If in doubt, please check the Use By date on the bottom of the cake board.
Cake Serving Suggestions
Our Cheesecakes come in two different sizes and all give generous portions.
- 8” cakes will serve 8 to 12 slices.
- 10” cakes will serve 16 to 26 slices.
If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.
Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.
Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.
Remember to check out our complete range of cheesecakes ready to order online to see the huge range of flavours we now offer!
