Our Frosted cakes come in three different sizes and all give generous portions.

• 7” cakes will serve 8 to 12 slices.
• 10” cakes will serve 16 to 26 slices.
• 12" cakes will serve 30 to 42 slices.

Our Cheesecakes come in two different sizes and all give generous portions.

• 8” cakes will serve 8 to 10 slices.
• 10” cakes will serve 12 to 20 slices.

Our Pies and Tarts cuts into 8 portions. 

If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.

Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.

Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.