A beautiful almond & coconut flavoured Celebration Cake, covered in smooth frosting and ready to be personalised with a heartfelt message and design of your choice.
Our Raffaello Cake combines all the tropical flavours of the famous treat in the best possible way. The fluffy sponge cake filling has a luxurious almond flavour which is simply irresistible together with the creamy coconut mascarpone & cream cheese frosting.
Choose the elegant standard border with coconut sprinkles, flaked almonds, silver leaf and Raffaello pieces for a classic and timeless look or opt for one of our special quirky cake designs and add a personalised inscription.
Our cakes can be delivered in London at affordable rates or your can visit our bakery on Battersea High Street where the cake is freshly baked to collect your order.
Dietary & Allergen Advice
Contains Wheat, Nuts, Eggs & Milk
Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.
Margarine, eggs, self raising flour, almond essence, desiccated coconut, blanched almond slices, icing sugar, mascarpone, cream cheese, butter, coconut powder, caster sugar, edible silver leaf
London Delivery Options
We offer our reliable cake delivery service six days a week all throughout London at affordable rates.
Deliveries cover a vast range of London postcodes within the M25 and are always done by one of our friendly team members to make sure your order arrives in excellent condition.
You will find more specific delivery information including availability and prices here.
Cake Storage Instructions
Store your Jack and Beyond cake in the fridge and take it out roughly one hour before eating/serving.
Cakes with a fondant covering do not need to be stored in the fridge. Store it at room temperature in a dry, cool place.
Consume your cake within seven days of collection/delivery. Please check the Use By date on the bottom of the cake board for an exact date.
More storage information.
Cake Serving Suggestions
- 7” cakes will serve 8 to 12 slices.
- 10” cakes will serve 16 to 26 slices.
- 12" cakes will serve 30 to 42 slices.
If the cake is for a bigger party and smaller slices are cut, the numbers above will be slightly higher.
Find more serving suggestions here.