Our chocolate and orange cake features a chocolate sponge covered and filled with a zesty chocolate orange ganache. The customisable cake is then finished with a delicate piped orange design.
Description
A traditional chocolate cake with a zesty twist. Our delicious, rich chocolate sponge, made with the finest Belgian Callebaut Chocolate, is smothered with a smooth, creamy chocolate and orange ganache.
This delightful dessert is hand finished with a sweet orange themed pattern; this cake looks just as good as it tastes.
Alternatively, if you’re looking for a personalised cake, you can choose from our range of designs to suit your occasion. From sunflowers to sausage dogs, we have a design for everyone.
Collect from our Battersea store or have it delivered to your London door.
Dietary & Allergen Advice
Contains: Wheat, Eggs & Milk
Please note: All Jack & Beyond products are made in a bakery that handles nuts, gluten, milk, eggs, peanuts or other allergens.
Ingredients
Milk Chocolate, dark chocolate, double cream, orange juice, soft brown sugar, orange zest, cocoa powder, vanilla essence, vegetable oil, eggs, flour, bicarbonate of soda, baking powder, salt
London Delivery Options
We offer our reliable cake delivery service six days a week all throughout London at affordable rates.
Deliveries cover a vast range of London postcodes within the M25 and are always done by one of our friendly team members to make sure your order arrives in excellent condition.
You will find more specific delivery information including availability and prices here.
Cake Storage Instructions
Store your Jack and Beyond cake in the fridge and take it out roughly one hour before eating/serving.
Cakes with a fondant covering do not need to be stored in the fridge. Store it at room temperature in a dry, cool place.
Consume your cake within seven days of collection/delivery. Please check the Use By date on the bottom of the cake board for an exact date.
More storage information.
Cake Serving Suggestions
- 7” cakes will serve 8 to 12 slices.
- 10” cakes will serve 16 to 26 slices.
- 12" cakes will serve 30 to 42 slices.
If the cake is for a bigger party and smaller slices are cut, the numbers above will be slightly higher.
Find more serving suggestions here.
